Ming Tsai

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Episode 819: Thai Lime Leaves & Shallots

Guests: Skip Bennett and Shore Gregory

In this episode, Ming’s menu consists of the East-West duo Thai lime leaves and shallots.  In the kitchen, Ming prepares an “All-In-One” Thai Seafood Soup.  In addition to the soup, Ming makes flavorful Lime Leaf Shrimp Satays.  Forget the traditional buffalo chicken wings – Ming puts his spin on the tasty favorite when he makes Crispy Chicken Wings with Lime Leaf Shallot Chile Sauce.   Finally, Ming makes a trip down to Duxbury, Ma to visit Island Creek Oysters’ Skip Bennett and Shore Gregory who will preparing….you guessed it, oysters with their Oysters with a Soy-Thai Lime Mignonette.