Simply Ming

EPISODE 1704: Jonathan Waxman

EPISODE 1704: Jonathan Waxman

This week on Simply Ming, we’re cooking with one of the pioneers of California cuisine, chef Jonathan Waxman. Jonathan shows us the best way to cook chicken at. home. It’s a chicken under a brick! And Ming follows that up with the best way to. make lobster at home: Black and Pepper Lobster with Lemongrass Fried Rice.


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