Simply Ming

EPISODE 1708: Joanne Chang

EPISODE 1708: Joanne Chang

This week on Simply Ming, critically acclaimed author and restauranteur, Chef Joanne Chang joins Ming in his loft kitchen to cook with plums. Joanne makes a house favorite: Plum Upside-Down Cake topped with a dollop of whipped cream. Ming follows that up with some Duck Spring Rolls and a sweet and tart Plum Sauce. It’s plums two ways on this episode of Simply Ming.

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